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The Great Vegetarian Cookbook · Kathleen Fish · $16.oo · 256 pages · paperback · These are easy-to-make, kitchen-tested, thoroughly delicious, vegetarian recipes from a galaxy of international superstar chefs!

The Greens Cook Book · Deborah Madison · $30.00 · 396 pages · hardcover · Here are more than 260 recipes for all season, for all occasions, for all tastes from the highly successful Greens Restaurant.

Grilling from The Garden · Diana Shaw · $11.oo · 111 pages · paperback · Make your own simple, fresh veggies into the dazzling showstoppers of the backyard barbecue! Go from garden to grill in this unique recipe book for Veggie Lovers!

Hearty Vegetarian Soups & Stews · Jeanne Martin · $9.oo · 93 pages · paperback · In the mood for a bowl, instead of a plate? "The Soup's On!" with over 50 recipes, plus a complete shopping guide and food substitution chart.

High-Flavor, Low-Fat Vegetarian Cooking · Steven Raichlen · $19.oo · 285 pages · paperback · From exciting, enticing appetizers to gorgeous, yummy desserts, the 225 recipes rely on herbs, spices, and other intense seasonings to create great-tasting dishes with little or no fat! Hooray!

Innovative Soy Cooking · Trudie Burnham · $7.oo · 96 pages · paperback · Here is a highly original, user-friendly collection of recipes, spanning a range of dishes and containing exotic, as well as simple ingredients all romancing the versatile soy bean.

Laurel's Kitchen Recipes · Laurel Robertson · $13.oo · 351 pages · paperback · Nurture your family and friends in body and soul, as only the home-cooked meals can! Over 500 recipes and many practical, vegetarian kitchen tips!

Lean & Luscious & Meatless · Bobbie Hinman · $20.oo · 436 pages · paperback · The title says it all: the emphasis is on low-calorie and low-fat, with

 

over 350 "quick & easy" recipes.

Main-Course Vegetarian Pleasures · Jeanne Lemlin · $16.oo · 216 pages · paperback · Here are 125 delicious, healthful, and easy-to-prepare entreés to suit all occasions.

Meatless Diabetic Cooking · Barbara Grunes · $14.oo · 212 pages · paperback · Here are over 100 recipes designed for those who need to watch their blood sugar level, all low in fat and cholesterol.

The Meatless Gourmet: Easy, Lowfat Favorites · Bobbie Hinman · $12.oo · 501 pages · paperback · Here are more than 300 tantalizing recipes, each one includes a detailed, nutritional breakdown, if you are into that sort of thing!

Meatless Meals for Working People · Debra Wasserman · $19.oo · 192 pages · paperback · The cover shows the silhouette of a smiling person, joyfully on the run with a backpack strapped on: foods are flying out of the backpack, and the runner holds a large spoon in his hand. Here are 100 "go! go! go!" quick-and-easy recipes, plus ideas on eating out, airline dining, and fast food restauranting.

Mollie Katzen's Vegetable Heaven · $20.oo · 224 pages · paperback · This amazing book is the companion volume to the new 26-part public television series, Mollie Katzen's Cooking Show.

Natural Menu Cookbook · Jane Summerfield · $15.oo · 253 pages · paperback · Gormandize throughout America with this recipe collection! Here are over 180 dishes from many of the finest natural foods dining restaurants in The Nation!

The New Laurel's Kitchen · Laurel Robertson · $20.oo · 511 pages · paperback · Here is a complete cookbook and reference center for the whole foods kitchen over 500 recipes, menus, and suggestions for the vegetarian-minded.

The New Vegetarian Cookbook · Gary Null · $14.oo · 310 pages · paperback · Start here, with a collection of more than 300 all-natural-ingredient recipes, including hors d'oeuvres, salads, soups, healthy drinks, and more.

 

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How to Go from The SAD Diet to Vegan & Vegetarian to The Natural Hygiene Diet Page 20